Blue Cheese Dressing

Yield: 2 Cups

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1 tbsp lemon juice
• 1 tbsp vinegar
• 1 tsp garlic, minced
• 1/4 cup parsley, chopped
• 1 tbsp onion, chopped
• 1/3 cup blue cheese, crumbled

Notes: Optional seasonings include salt and pepper or a pinch of cayenne.

Preparation: Mince garlic, chop onion and parsley, crumble blue cheese

Directions:

1. Combine mayonnaise, sour cream, and liquids in small bowl. Stir well,
2. Add garlic, onion, and parsley; stir.
3. Mix in finely crumbled blue cheese.
4. Chill well before serving.

Source: Teressa Bellissimo's Anchor Bar c/o Sunpapers 9/22/88

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